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Cod with Broccoli and Coconut Oil
Cod with Broccoli and Coconut Oil
is a silky, nutrient-packed dish where tender cod meets roasted broccoli, all kissed with coconut oil for a tropical twist on clean comfort food.
Print Recipe
Prep Time
5
minutes
mins
Cook Time
12
minutes
mins
Course
Main Course
Cuisine
Keto Fusion, Mediterranean
Servings
1
Calories
740
kcal
Ingredients
1x
2x
3x
6
oz
cod fillet
1
cup
broccoli florets
1
tbsp
coconut oil
1
tbsp
olive oil
1/4
tsp
salt
1/4
tsp
black pepper
Instructions
Season cod with salt and pepper, bake with coconut oil at 400°F (200°C) for 12-15 minutes.
Sauté broccoli in olive oil for 5-6 minutes.
Serve cod with broccoli.
Notes
Carbs: 8g
Protein: 50g
Fat: 56g
Calories: 740
Nutrition
Calories:
740
kcal
Carbohydrates:
7
g
Protein:
50
g
Fat:
56
g
Keyword
Butter, Cod
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