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Sausage and Spinach Scramble

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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Breakfast, Brunch
Cuisine American, Keto
Servings 1
Calories 750 kcal

Ingredients
  

  • 2 large eggs
  • 2 oz pork sausage crumbled
  • 1/2 cup fresh spinach
  • 1 tbsp butter
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instructions
 

  • Cook sausage in a skillet until browned (5-6 minutes).
  • Whisk eggs with salt and pepper, add to skillet with spinach, and scramble until set (3-4 minutes).
  • Serve warm.

Notes

Carbs: 5g
Protein: 50g
Fat: 60g
Calories: 750

Nutrition

Calories: 750kcalCarbohydrates: 5gProtein: 50gFat: 60g
Keyword Butter, Sausage, Spinach
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